Foto Familia
我们的历史

我们是一家纯正的家族酒庄,旨在延续我们祖父佩德罗·埃切贝里先生的梦想,他是一位法国农学家,自1955年以来一直致力于智利葡萄酒产业。

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HITOS
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1955

我们的祖父佩德罗·埃切贝里在空加瓜山谷的钦巴隆戈创办了第一个家族葡萄园。

1973

我们的父亲佩德罗·费利克斯和我们的母亲安娜·玛丽亚,买下了位于莫莱山谷维亚阿雷格雷的圣大德安娜·德·柳库拉的土地。

1997

开始目前酒庄的建设,并开始种植第一批赤霞珠、梅洛、长相思和霞多丽葡萄。

2001

我们迎来了第一次葡萄收获,以及酒庄一期(2000平方米)的开放。

2004

第一条灌瓶生产线安装完成,每小时产量2000瓶。

2005

首批出口的葡萄酒在酒庄灌瓶。

2006

我们的酒窖第一次扩建完成,葡萄酒不锈钢罐的储藏容量从120万升提升到350万升。

2010

酒庄的储存容量再次扩大,不锈钢罐储存能力提升到700万升。

2011

由于我们在国际著名的葡萄酒大赛中荣获众多金牌,我们酒庄被选为“2011年在国际葡萄酒大赛中获奖最多的智利酒庄”。

2012

添加了一条新的灌瓶生产线,每小时4000瓶。

2014

这是一个快速增长的年份,是葡萄酒(每箱12瓶)销往国外增长最快的智利酒庄。

2015

我们实现了一个长期愿望,成为俄罗斯联邦市场排名第一的智利葡萄酒庄。2015年,酒庄的不锈钢罐也扩建达到1000万升容量。同时,酒庄的灌瓶能力再次提升,新的生产线为每小时6000瓶,保持3条生产线,总产能为每小时12000瓶。

2016

对我们来说这是重要的一年,因为这一年是我们的父亲佩德罗·费利克斯·德阿吉雷逝世10周年。为此,我们推出了我们的顶级葡萄酒“家族的父亲”来纪念他。

2017

酒窖和橡木桶存储完成扩建。我们完成了提升不锈钢罐存储能力至一千四百万升,三条包装线,同时法国和美国橡木桶的储存能力翻倍。

2018

我们第一次将我们的葡萄酒介绍给著名的酒评家詹姆斯·萨克林,我们推荐的所有葡萄酒中都获得詹姆斯·萨克林92到94分的评分。

2019

我们推出了“安妮”系列葡萄酒,以此向我们的母亲安娜·玛丽亚·埃切贝里致敬。

Hito Flecha
Foto La Viña
酒庄

山谷 土壤 气候 我们的环境

我们位于维亚阿雷格雷,一个坐落在莫莱山谷中心地带的大城镇,莫莱山谷是智利产葡萄酒最多的山谷。我们充分利用了这片位于圣地亚哥以南285公里,海拔98米,海岸线和安第斯山脉之间的气候、阳光和土壤给予我们的最佳平衡。

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Foto La Viña
基础设施

我国的葡萄园拥有现代化的滴灌系统,在葡萄树生长的不同时期,能够以最佳的水量灌溉葡萄园。

此外,我们酒庄有一千四百万升发酵和储存能力的不锈钢罐,我们不久将进行新的扩建,使得不锈钢罐罐容量达到一千九百万升,同时提升法国和美国橡树桶的储存能力。我们使用最先进的技术和三条生产线来进行我们的葡萄酒生产,酿酒、稳定、灌瓶和贴标签。

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获奖和表彰

由于我们在酒庄各部门、办公室和工作区域工作的180多个伙伴的热情和专业精神,我们已成为智利过去十年来增长最快的酒庄之一。

这一成功反映在我们从世界各地的重要和著名的竞赛中获得了130多枚金牌以及各种国家和国际级别的荣誉。

VDA,阿吉雷酒庄,2011年获奖最多的智利酒庄。这个好消息,我们希望与我们的客户分享,这将有助于我们继续生产高品质葡萄酒,获得他们的认可。

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VIÑA MÁS PREMIADA EL 2011
我们的葡萄酒

葡萄酒一直存在于智利的历史和精神中。

酿造葡萄酒的艺术是我们文化和传统的一部分。 暴露在阳光下,安第斯山脉的积雪的清澈水域,茂勒河谷的肥沃土地以及致力于生产优质葡萄酒的整个家庭的温柔和关怀,清楚地体现了智利的灵魂和维拉的精神快乐的。

VARIETAL
RESERVA
GRAN RESERVA
PREMIUM
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Varietal
In our varietal wines we want to express the fruit and the natural character of each of its varieties. Wines with intense colors, good concentration and ready to be consumed.
Categoría flecha
Reserva
In our Reserva wines we want to highlight ripe and expressive grapes, with good concentration and round tannins. Depending on the variety, they have a storage period in American or French oak of approximately 6 months.
Categoría flecha
Gran Reserva
In our Gran Reserva wines we look for very pleasant wines with very expressive characteristics. Balanced between fruit and wood. Elegant and harmonious. Storage periods of approximately 12 to 14 months.
Categoría flecha
Premium
Our Premium wines reflect the special dedication of our entire team. top a perfect work from the best blocks of our vineyards. It is made from the best quality grapes, so it has a unique personality in each vintage. Aging period of 18 months and more in French or American oak wood.
Categoría flecha
可持续性

生产葡萄酒的经验不仅使阿吉雷酒庄登上葡萄酒行业的世界级舞台,而且还使其拥有足够的经验,使其深刻地认识到可持续性是实现全球领导地位所需的一个基本要素和价值。

Certified Sustainable Wine of Chile
Code of ethics
Sustainability policy
Active members of SEDEX
GLOBAL GAP Certificate
IFS Certificate
BRC Certificate

我们的历史

我们是一家纯正的家族酒庄,旨在延续我们祖父佩德罗·埃切贝里先生的梦想,他是一位法国农学家,自1955年以来一直致力于智利葡萄酒产业。

十几年后我们的父亲佩德罗·费利克斯·德阿吉雷和我们的母亲安娜·玛丽亚·埃切贝里加入了这个事业,并为我们祖父的梦想注入了新鲜的精神支持。

现在,这一代“阿吉雷 埃切贝里”家族的七位成员怀着热情和奉献精神,致力于生产高品质的葡萄酒,并以具有竞争力的价格向全球至少45个市场提供高品质葡萄酒,年销售量近2200万瓶。

酒庄

 山谷

我们位于维亚阿雷格雷,一个坐落在莫莱山谷中心地带的大城镇,莫莱山谷是智利产葡萄酒最多的山谷。我们充分利用了这片位于圣地亚哥以南285公里,海拔98米,海岸线和安第斯山脉之间的气候、阳光和土壤给予我们的最佳平衡。

我们精心工作,以实现我们酒庄周围520公顷葡萄园的可持续发展,同时与当地社区合作执行另外640公顷的短期和长期合同,以确保获得高品质的葡萄。

土壤

土壤源自于火山灰,由砂和壤质砂组成。我们的葡萄园土地平坦,阳光照射非常充足。我们精心地控制产量,致力于生产出浓郁、优雅、高品质的葡萄酒。

气候

我们的葡萄园享有优越的气候。维亚阿雷格雷地区属于地中海型气候。冬雨正常而夏季干燥,昼夜温差明显,使得葡萄拥有成熟的单宁、出色的香气和最佳的颜色浓度。

我们的环境

我们的葡萄园所在的维亚阿雷格雷镇,其主要街道上有一座引人注目的建筑,是智利中部地区传统智利城镇的原型。维亚阿雷格雷因其葡萄酒而闻名于世,它距离莫莱地区的首府塔尔卡仅35公里。这座城镇以有着殖民时期建筑特点的长长走廊的房屋,朝气蓬勃的智利骏马和全年都散发着香味并装饰街道的桔子树而闻名。

基础设施

Esta imagen tiene un atributo ALT vacío; su nombre de archivo es 7A.crop_.jpg

我国的葡萄园拥有现代化的滴灌系统,在葡萄树生长的不同时期,能够以最佳的水量灌溉葡萄园。

Esta imagen tiene un atributo ALT vacío; su nombre de archivo es BARRICAS.jpg

此外,我们酒庄有一千四百万升发酵和储存能力的不锈钢罐,我们不久将进行新的扩建,使得不锈钢罐罐容量达到一千九百万升,同时提升法国和美国橡树桶的储存能力。我们使用最先进的技术和三条生产线来进行我们的葡萄酒生产,酿酒、稳定、灌瓶和贴标签。

Esta imagen tiene un atributo ALT vacío; su nombre de archivo es IMG_7491-copia.resized.jpg
Esta imagen tiene un atributo ALT vacío; su nombre de archivo es IMG_7114-copia.resized.jpg

感谢这一点以及我们强大的团队,日复一日地为我们葡萄酒的生产增添了激情和魔法,我们在短短几年里在全球市场上销售了近两千两百万瓶葡萄酒。

我们的三条生产线使我们能够每月向世界上45个以上的国家供应24万箱(每箱9升), 全年288万箱(每箱9升)。

获奖和表彰
Hito Flecha
Hito Flecha

BERLINER WINE TROPHY WINTER 2020 

GOLD MEDAL ALTURAS DE CHILE CABERNET SAUVIGNON RESERVA 2019
SILVER MEDAL LATITUDE CHILE CABERNET SAUVIGNON RESERVA 2019

BERLINER WINE TROPHY SPRING 2020 

GOLD  MEDAL SOL DE CHILE CABERNET SAUVIGNON RESERVA 2018

DESCORCHADOS RATINGS GUIA 2021

ANNIE RESERVA CABERNET SAUVIGNON 2018, 90 POINTS
SOL DE CHILE PREMIUM CABERNET SAUVIGNON 2015, 90 POINTS
SOL DE CHILE GRAN RESERVA CABERNET SAUVIGNON,CARMENERE 2016, 90 POINTS
SOL DE CHILE GRAN RESERVA CABERNET SAUVIGNON 2017, 88 POINTS
SOL DE CHILE GRAN RESERVA CARMENERE 2018, 88 POINTS

BERLINER WINE TROPHY 2019

GOLD MEDAL, SOL DE CHILE CAB. SAUV. PREMIUM 2015

VINALIES 2019

SILVER MEDAL, PATER FAMILIAE ICONO 2015
SILVER MEDAL, PATER FAMILIAE HEREDIUM 2015
SILVER MEDAL, PATER FAMILAIE FILIUS 2016
SILVER MEDAL, SOL DE CHILE CABERNET SAUVIGNON PREMIUM 2015

VIRTUS LISBOA 2019

GREAT GOLD MEDAL SOL DE CHILE CABERNET GRAN RESERVA 2016 BODEGAS DE AGUIRE CHILE
GREAT GOLD MEDAL PATER FAMILIAE ICONO 2015 BODEGAS DE AGUIRE CHILE
GOLD ANNIE SAUVIGNON BLANC SPECIAL SELECTION 2018 BODEGAS DE AGUIRRE CHILE
GOLD PATER FAMILIAE FILIUS 2016 BODEGAS DE AGUIRRE CHILE
SILVER SOL DE CHILE CABERNET SAUVIGNON RESERVA 2016 BODEGAS DE AGUIRRE CHILE
SILVER ANNIE PINOT NOIR GRAN RESERVA 2018 BODEGAS DE AGUIRRE CHILE

JAMES SUCKLING RATINGS

PATER FAMILIAE ICONO 2015, 94 POINTS
PATER FAMILIAE HEREDIUM 2015, 92 POINTS
PATER FAMILIAE FILIUS 2016, 93 POINTS
ANNIE PINOT NOIR  2018, 89 POINTS
ANNIE SAUVIGNON BLANC 2018, 88 POINTS

DESCORCHADOS RATINGS GUIA 2020

PATER FAMILIAE ICONO 2015, 94 POINTS
PATER FAMILIAE HEREDIUM 2015, 94 POINTS & REVELATION WINE
PATER FAMILIAE FILIUS 2016, 92 POINTS
ANNIE SAUVIGNON BLANC 2018, 88 POINTS
SINGULAR EXTRA BRUT 91 POINTS
SOL DE CHILE GRAN RESERVA CABERNET SAUVIGNON 2016, 90 POINTS

CWSA 2018 

GOLD MEDAL, EXPEDICIÓN SINGLE VINEYARD 2017
GOLD MEDAL, FINCA PATAGONIA SPECIAL RESERVE 2017
GOLD MEDAL, AURA KUTRAL 2017
GOLD MEDAL, AURA PIREN 2017
GOLD MEDAL, AURA WAYRA RESERVE 2015

BERLINER WINE TROPHY 2018 

GOLD MEDAL, CAMINO DE CHILE CARMÉNÈRE RESERVA 2016 
GOLD MEDAL, PROMESA MERLOT – SYRAH VARIETAL 2017
GOLD MEDAL, HUENU CS/CR GRAN RESERVA 2014
GOLD MEDAL SOL DE CHILE CAB. SAUV RESERVA 2016

VINALIES 2018 

SILVER MEDAL, SOL DE CHILE SYRAH GRAN RESERVA 2015
SILVER MEDAL, LIBERTAS, SYRAH RESERVA 2016

DECANTER 2018 

SEAL OF APPROVAL, CAMINO DE CHILE CABERNET SAUVIGNON CARMÉNÈRE GRAN RESERVA 2013
BRONZE MEDAL, CHILE NOUVEAU, 2017
BRONZE MEDAL, SOL DE CHILE MALBEC, 2017
BRONZE MEDAL, SINGULAR EXTRA BRUT

MICHELANGELO 2018

GOLD MEDAL, ALMA DE CHILE CAB.SAUVIGNON GRAN RESERVA 2015
GOLD MEDAL, ALMA DE CHILE CAB.SAUVIGNON RESERVA 2016

FIWA 2018 

GOLD MEDAL, CAMINO DE CHILE LIMITED EDITION 2013
SILVER MEDAL, SINGULAR SPARKLING
SILVER MEDAL, CAMINO DE CHILE CARMENERE RESERVA 2016
SILVER MEDAL, CAMINO DE CHILE RESERVA CAB.SAUVIGNON 2016

WEIN TROPHY BERLINER  SPRING 2017

GOLD MEDAL, LONGITUD CHARDONNAY  VIOGNIER 2016
GOLD MEDAL, CORDILLERA ANDINA PINOT NOIR MERLOT 2016
GOLD MEDAL, LONGITUD MALBEC 2016

MUNDUS VINI SPRING 2017

GOLD MEDAL, SOL DE CHILE RESERVA CARIGNAN SYRAH PETIT VERDOT 2016

CONCOUR MONDIAL DE BRUXELLES 2017

GOLD MEDAL, CORDILLERA ANDINA CARMENÈRE – CABERNET SAUVIGNON 2016
SILVER MEDAL, CORDILLERA ANDINA CABERNET SAUVIGNON – CARMENÈRE 2016

PORTUGAL WINE TROPHY 2017

GOLD MEDAL, SAGAZ CAB.SAUVIG-MALBEC-MERLOT RESERVA 2016 SILVER MEDAL, LONGITUD CARIGNAN-SYRAH-MERLOT RESERVA 2016 GOLD MEDAL, CORDILLERA ANDINA PAIS-CAB. SAUVIG VARIETAL 2016 

AEON JAPAN WINE AWARDS 2017

GOLD MEDAL, 18 CAB.SAUVIG 2016 
GOLD MEDAL, 18, SAUVIGNON BLANC 2016

CITADELLES DU VIN 2017

SILVER MEDAL, SOL DE CHILE MALBEC 2016

WEIN TROPHY BERLINER SUMMER 2017 

GOLD MEDAL, ALMA DE CHILE GRAN RESERVA CAB. SAUVIGNON SYRAH 2014
GOLD MEDAL, ALMA DE CHILE GRAN RESERVA CAB. SAUVIGNON CARMÉNÈRE 2014
GOLD MEDAL, SOL DE CHILE GRAN RESERVA CAB. SAUVIGNON SYRAH 2014
GOLD MEDAL, SOL DE CHILE GRAN RESERVA CAB. SAUVIGNON CARMÉNÈRE 2014

MUNDUS VINI SUMMER 2017

GOLD MEDAL, SOL DE CHILE, GRAN RESERVA CARMÉNÈRE 2014

CATADOR SANTIAGO 2017

SILVER MEDAL SOL DE CHILE CABERNET SAUVIGNON PREMIUM 2013
SILVER MEDAL FINCA PATAGONIA GRAND RESERVE CABERNET SAUVIGNON 2013

IWSC 2017 (OM 296 2017)

SILVER MEDAL FOREVER BLEND APASIONADO CABERNET SAUVIGNON / CARMÉNÈRE 2016
SILVER MEDAL SANTA LORETO CARMÉNÈRE RESERVA 2016
BRONZE MEDAL ALMA DE CHILE CABERNET SAUVIGNON RESERVA 2016
BRONZE MEDAL ALMA DE CHILE SAUVIGNON BLANC RESERVA 2017
BRONZE MEDAL CAMINO DE CHILE CABERNET SAUVIGNON / CARMÉNÈRE GRAN RESERVA 2013
BRONZE MEDAL FOREVER BLEND APASIONADO CABERNET SAUVIGNON / MERLOT 2016
BRONZE MEDAL SANTA LORETO SYRAH RESERVE 2016

CONCOURS MONDIAL DE BRUXELLES CHILE 2017

GRAND GOLD MEDAL, SOL DE CHILE CABERNET SAUVIGNON RESERVA 2016
GOLD MEDAL, FINCA PATAGONIA SPECIAL RESERVE MERLOT 2014

EFFERVESCENT DU MONDE 2017 

SILVER MEDAL, SINGULAR EXTRA BRUT

WEIN TROPHY BERLINER FEBRERO 2016

GOLD MEDAL, ALMA DE CHILE GRAN RESERVA CAB. SAUV-CARMÉNÈRE 2013
GOLD MEDAL, ALMA DE CHILE RESERVA CARMÉNÈRE 2014
GOLD MEDAL, LONGITUD RESERVA CARMÉNÈRE 2014
GOLD MEDAL, LONGITUD VARIETAL CARMÉNÈRE 2015
GOLD MEDAL, PROMESA RESERVA CAB. SAUVIGNON 2014

IWC MONDE SELECTION 2016

SILVER MEDAL, PROMESA GRAN RESERVA CABERNET SAUVIGNON‐SYRAH 2013 

CHALLENGE INTERNATIONAL DU VIN, FRANCIA 2016

SILVER MEDAL, LONGITUD GRAN RESERVA CABERNET SAUVIGNON‐CARMENERE 2013 

VINALIES INTERNATIONALES 2016

SILVER MEDAL, SOL DE CHILE GRAN RESERVA CAB. SAUVIGNON CARMENERE 2012

CONCOUR MONDIAL DE BRUXELLES 2016

GOLD MEDAL, SOL DE CHILE GRAN RESERVA CAB. SAUVIGNON SYRAH 2013

CITADELLES DU VIN 2016

SILVER MEDAL, SOL DE CHILE RESERVA MERLOT 2014
WEIN TROPHY BERLINER JULIO 2016
SILVER MEDAL, ALMA DE CHILE PREMIUM CS 2013
GOLD MEDAL, PROMESA GRAN RESERVA CAB. SAUVIGNON SYRAH  2013
GOLD MEDAL, LONGITUD RESERVA CARMENERE 2015

ASIA WINE TROPHY AGOSTO 2016

GOLD MEDAL, ALMA DE CHILE PREMIUM CAB. SAUVIGNON  2013
GOLD MEDAL, SOL DE CHILE RESERVA CAB. SAUVIGNON 2015
GOLD MEDAL, COIHUE RESERVA SYRAH 2015
GOLD MEDAL, PROMESA GRAN RESERVA CAB. SAUVIGNON CARMENERE 2013

CHINA WINE AND SPIRITS AWARD CWSA 2016

DOUBLE GOLD MEDAL REINA ANA  CABERNET SAUVIGNON PREMIUM 2013
GOLD MEDAL DONCELLA RESERVA CARMENERE 2015
GOLD MEDAL CAMINO DE CHILE RESERVA CABERNET SAUVIGNON 2015

IWSC UK 2016

SILVER MEDAL POESIA GRAN RESERVA CABERNET SAUVIGNON 2013    
BRONZE MEDAL 18 CABERNET SAUVIGNON 2015         
SILVER MEDAL LONGITUD GRAN RESERVA CABERNET SAUVIGNON-SYRAH 2013           
SILVER MEDAL PROMESA GRAN RESERVA CABERNET SAUVIGNON-CARMENERE 2013   
BRONZE MEDAL SOL DE CHILE CABERNET SAUVIGNON RESERVA 2015   BRONZE MEDAL PROMESA CABERNET SAUVIGNON RESERVA 2015  SILVER MEDAL LONGITUD CARMENERE RESERVA 2015

MUNDUS VINI 2016

GOLD MEDAL, SOL DE CHILE GRAN RESERVA CAB. SAUVIGNON-SYRAH 2013

WEIN TROPHY BERLIN FEBRERO 2015

GOLD MEDAL LONGITUD VARIETAL MERLOT 2014 
SILVER MEDAL LONGITUD COLECCIÓN 2014 
SILVER MEDAL LONGITUD RESERVA MERLOT 2013.
GOLD MEDAL PROMESA VARIETAL CAB.SAUVG 2014 
SILVER MEDAL PROMESA VARIETAL MERLOT 2014 
SILVER MEDAL PROMESA GRAN RESERVA CAB.SAUVIGN-SYRAH 2011.

MUNDUS VINI 2015 FEBRERO DEGUSTACION PRIMAVERA

GOLD MEDAL SOL DE CHILE GRAN RESERVA CAB.SAUVIGN-SYRAH 2011 GOLD MEDAL SOL DE CHILE GRAN RESERVA CAB.SAUVG-CARMÉNÈRE 2011 
MUNDUS VINI 2015 SEPTIEMBRE DEGUSTACION VERANO
GOLD MEDAL SOL DE CHILE PREMIUM CABERNET SAUVIGNON 2011
GOLD MEDAL SOL DE CHILE RESERVA CABERNET SAUVIGNON 2013

VINALIES INTERNATIONALES 2015

GOLD MEDAL PARAÍSO RESERVA MERLOT  2013
SILVER MEDAL CASILDA RESERVA CABERNETSAUVIGNON  2013 
SILVER MEDAL SOL DE CHILE GRAN RESERVA CABERNET-SAUVIGNON/CARMÉNÈRE 2011

INTERNATIONAL WINE CONTEST 2015,  APRIL, BRUSSELS

GOLD MEDAL ORION RESERVA MERLOT 2014         
SILVER MEDAL PARAISO GRAN RESERVA CABERNET SAUVIGNON‐CARMENÈRE 2011  
SILVER MEDAL SOL DE CHILE RESERVA CABERNET SAUVIGNON 2014   
SILVER MEDAL PROMESA GRAN RESERVA CABERNET SAUVIGNON‐SYRAH 2011

CONCOURS MONDIAL BRUXELLES 2015, MAYO

THE BEST CHILEAN WINE SOL DE CHILE RESERVA CABERNET SAUVIGNON 2014
GREAT GOLD MEDAL SOL DE CHILE RESERVA CABERNET SAUVIGNON 2014
GOLD MEDAL PROMESA GRAN RESERVA CABERNET SAUVIGNON-SYRAH 2011
SILVER MEDAL ALMA DE CHILE RESERVA SAUVIGNON BLANC 2014
SILVER MEDAL GRAN ARAUCARIA CHARDONNAY 2014

KOREA WINE CHALLENGE 2015

GOLD MEDAL PARAÍSO RESERVA MERLOT 2013
SILVER MEDAL GRAN ARAUCARIA RESERVA MERLOT 2013
BRONZE MEDAL POTRO SALVAJE WHITE WINE BLEND 2014

BERLINER WINE TROPHY  2015

GOLD MEDAL PROMESA CARMENERE RESERVA 2013
SILVER MEDAL LONGITUD GRAN RESERVA CABERNET SAUVIGNON SYRAH 2011
SILVER MEDAL LONGITUD VARIETAL MALBEC 2014
SILVER MEDAL PROMESA VARIETAL CARMENERE 2014

INTERNATIONAL WINE AND SPIRIT COMPETITION 2015

SILVER MEDAL ALMA DE CHILE GRAN RESERVA CAB.SAUVIGNON-CARMENERE 2011
SILVER MEDAL LIBERTAS GRAN RESERVA CAB.SAUVIGNON-SYRAH 2011

CITADELLES DU VIN 2015

SILVER MEDAL LONGITUD GRAN RESERVA CAB.SAUVIGNON-SYRAH 2011
SILVER MEDAL TRILOGY RESERVA CAB.SAUVIGNON 2014
SILVER MEDAL GRAN ARAUCARIA RESERVA CAB.SAUVIGNON 2014

CATADOR CHILE 2015

GOLD MEDAL SOL DE CHILE PREMIUM CAB.SAUVIGNON 2011
GOLD MEDAL SOL DE CHILE GRAN RESERVA CAB.SAUVIGNON-SYRAH 2011
GOLD MEDAL SOL DE CHILE GRAN RESERVA CAB.SAUVIGNON-CARMENERE 2011

CONCOURS MONDIAL DE BRUXELLES CHILE 2015

GREAT GOLD PROMESA GRAN RESERVA  CABERNET SAUVIGNON-SYRAH 2011
GREAT GOLD LIBERTAS RESERVA CARMENERE 2014
SILVER MEDAL DONCELLA GRAN RESERVA CABERNET SAUVIGNON-CARMENERE 2011

CHINA WINE & SPIRIT AWARDS 2015

DOUBLE GOLD PARAISO RESERVA MERLOT 2014
GOLD MEDAL ALMA DE CHILE RESERVA CABERNET SAUVIGNON 2014
GOLD MEDAL SOL DE CHILE RESERVA CARMENERE 2014
GOLD MEDAL PROMESA GRAN RESERVA CAB.SAUVIGNON- CARMENERE 2011
SILVER MEDAL LONGITUD RESERVA SAUVIGNON BLANC 2014
BRONZE MEDAL ORION GRAN RESERVA CABERNET SAUVIGNON-SYRAH 2011
CHILEAN WINE OF THE YEAR, PARAISO MERLOT 2014

JAPON WINE CHALLENGE 2015

BRONZE MEDAL ORION GRAN RESERVA CABERNET SAUVIGNON-SYRAH 20144
BRONZE MEDAL PARAISO RESERVA MERLOT 2014 

HONG KONG INTERNATIONAL WINE & SPIRITS 2015

BRONZE MEDAL LUNA LLENA CABERNET SAUVIGNON 2015
BRONZE MEDAL HECHIZO CARMENERE 2015
BRONZE MEDAL ORION MERLOT 2015
BRONZE MEDAL ORION RESERVA CABERNET SAUVIGNON 2013
BRONZE MEDAL LUNA LLENA SAUVIGNON BLANC 2015
BRONZE MEDAL HECHIZO CABERNET SAUVIGNON 2015
BRONZE MEDAL ORION CARMENERE 2015
BRONZE MEDAL ORION CHARDONNAY 2015
BRONZE MEDAL HECHIZO RESERVA SAUVIGNON BLANC 2013

CHINA WINE AWARDS 2014

GOLDEN MEDAL, GRAN RESERVA CASILDA CABERNET SAUVIGNON/SYRAH  2010
SILVER MEDAL, RESERVA ALMA DE CHILE CARMENERE 2012
GOLDEN MEDAL, RESERVA ORION CABERNET SAUVIGNON 2012
GOLDEN MEDAL, RESERVA PROMESA SAUVIGNON BLANC 2012
DOUBLE GOLDEN MEDAL, RESERVA SOL DE CHILE MERLOT 2012

VINALIES INTERNATIONALES 2014

GOLDEN MEDAL, SOL DE CHILE MERLOT RESERVA 2012
SILVER MEDAL, -PROMESA CABERNET SAUVIGNON/ SYRAH GRAN RESERVA 2010 
SILVER MEDAL, -SOL DE CHILE CABERNET SAUVIGNON/ CARMENERE GRAN RESERVA 2010
SILVER MEDAL, SOL DE CHILE CABERNET SAUVIGNON/SYRAH  GRAN RESERVA 2010

PROWEIN 2014

92 POINTS, THE BEST CHILEAN WINE, SOL DE CHILE CABERNET SAUVIGNON PREMIUM

LES CITADELLES DU VIN 2014

SILVER MEDAL, LIBERTAS RESERVA CABERNET SAUVIGNON 2013 

INTERNATIONAL WINE CONTEST, MONDE SELECTION BRUXELLES 2014

SILVER MEDAL, CASILDA GRAN RESERVA 2010, 
SILVER MEDAL, ORION CABERNET SAUVIGNON/SYRAH GRAN RESERVA 2010

CONCOURS MONDIAL BRUXELLES 2014

SILVER MEDAL, LIBERTAS CARMENERE RESERVA 2011

CATAD’OR  SANTIAGO 2014

SILVER MEDAL, SOL DE CHILE CABERNET SAUVIGNON/SYRAH GRAN RESERVA 2010, 

KOREA WINE CHALLENGE 2014

SILVER MEDAL, SOL DE CHILE CABERNET SAUVIGNON/CARMENERE GRAN RESERVA 2010, 
SILVER MEDAL, ORION CABERNET SAUVIGNON/SYRAH 2010
SILVER MEDAL, LIBERTAS CABERNET SAUVIGNON RESERVA 2012

MUNDUS VINI 2014

GOLD MEDAL, SOL DE CHILE CABERNET SAUVIGNON PREMIUM 2010 SILVER MEDAL,  SOL DE CHILE RESERVA SAUVIGNON BLANC 2012

BERLINER WEIN TROPHY 2014

SILVER MEDAL, LONGITUD CABERNET SAUVIGNON 2013
GOLD MEDAL, LONGITUD SYRAH 2013
GOLD MEDAL, LONGITUD CABERNET SAUIVNGON PREMIUM 2010
GOLD MEDAL, SOL DE CHILE CABERNET SAUIVNOGN/MERLOT 2013 GOLD MEDAL, SOL DE CHILE CARMENERE RESERVA 2012
GOLD  MEDAL, SOL DE CHILE GRAN RESERVA CABERNET SAUVIGNON/SYRAH 2010
GOLD MEDAL, PROMESA CABERNET SAUVIGNON CARMENERE GRAN RESERVA 2010

JAPAN WINE CHALLENGE 2014

BRONZE MEDAL GRAN ARAUCARIA RESERVE CABERNET SAUVIGNON 2012, 
BRONZE MEDAL GRAN ARAUCARIA RESERVE CHARDONNAY 2012
BRONZE MEDAL RESERVA SAUVIGNON BLANC SOL DE CHILE 2012
SILVER MEDAL GRAN RESERVA CAB.SAUVIGNON/SYRAH PROMESA 2010

IWSC UK 2014

SILVER MEDAL  CASILDA RESERVA MERLOT 2012  
SILVER MEDAL  GRAN RESERVA ALMA DE CHILE  CABERNET SAUVIGNON-CARMENERE 2010
SILVER MEDAL  GRAN RESERVA LIBERTAS CABERNET SAUVIGNON-SYRAH 2010  
BRONZE MEDAL SOL DE CHILE RESERVA CARMENERE 2012  
BRONZE MEDAL SOL DE CHILE RESERVA CABERNET SAUVIGNON 2012
BRONZE MEDAL PROMESA RESERVA SAUVIGNON BLANC 2012
BRONZE MEDAL GRAN ARAUCARIA RESERVA CABERNET SAUVIGNON 2012
BRONZE MEDAL GRAN ARAUCARIA RESERVA CHARDONNAY 2012
BRONZE MEDAL YEGUA ROJA RED WINE 2013
BRONZE MEDAL POTRO SALVAJE WHITE WINE 2013

CONCOURS MONDIAL DE BRUXELLES CHILE 2014

GOLD MEDAL  PARAÍSO RESERVA MERLOT 2013, 

CONCURSO MUNDIAL DE BRUSELAS 2013

SILVER MEDAL,  ORION MERLOT RESERVA 2011

VINALIES D’OR 2013

GOLD MEDAL, CASILDA CABERNET SAUVIGNON RESERVA CASILDA

CHALLENGE DU VIN 2013

GOLD MEDAL, ORION CABERNET SAUVIGNON/SYRAH GRAN RESERVA 2010, 

CHINA WINE AWARDS 2013

SILVER MEDAL, ORION CABERNET SAUVINGON RESERVA 2011
GOLD MEDAL, LIBERTAS CABERNET SAUVIGNON/CARMENERE GRAN RESERVA 2010
GOLD MEDAL, CASILDA CABERNET SAUVINGON/SYRAH GRAN RESERVA 2010
GOLD MEDAL,  ALMA DE CHILE CARMENERE RESERVA 2011
GOLD MEDAL, PROMESA SAUVIGNON BLANC RESERVE 2011

CATAD’OR W 2013

GOLD MEDAL,  LIBERTAS GRAN RESERVA CABERNET SAUVIGNON / CARMENERE 2010
SILVER MEDAL, ALMA DE CHILE GRAN RESERVA CABERNET SAUVIGNON / SYRAH 2010 
SILVER MEDAL, CASILDA RESERVA CARMENERE 2011

CONCURSO MUNDIAL DE BRUSELAS CHILE 2013

GOLD MEDAL , LONGITUD RESERVA SAUVIGNON BLANC, RESERVA 2013

BERLINER 2013

GOLDEN MEDAL, AVE MARÍA CABERNET SAUVIGNON/CARMENERE GRAN RESERVA 2010

KOREA WINE CHALLENGE 2012

SILVER MEDAL, ALMA DE CHILE CABERNET SAUVIGNON/CARMENERE , GRAN RESERVA, 

CONCOURS MONDIAL BRUXELLES CHILE  2012

GOLD  MEDAL, SOL DE CHILE CABERNET SAUVIGNON RESERVA 2011  GOLD MEDAL, LIBERTAS CABERNET SAUVIGNON/SYRAH GRAN RESERVA 2010  
GOLD MEDAL, CASILDA CABERNET SAUVIGNON GRAN RESERVA 2010
GOLD MEDAL, SOL DE CHILE CARMENERE RESERVA 2011

CHINA WINE AWARDS 2011

GOLD MEDAL, CASILDA CARMENERE RESERVA 2010
GOLD MEDAL, CASILDA CABERNET SAUVIGNON RESERVA 2010
SILVER MEDAL, CASILDA SYRAH RESERVA 2010
HIGLY COMMENDED, CASILDA CABERNET SAUVIGNON/ SYRAH GRAN RESERVA 2009 
HIGLY COMMENDED, ORION CABERNET SAUVIGNON RESERVA 2010
GOLD MEDAL, ORION MERLOT RESERVA 2010
SILVER MEDAL, ALMA DE CHILE CABERNET SAUVIGNON RESERVA 2010
GOLD MEDAL, HECHIZO CABERNET SAUVIGNON /SYRAH GRAN RESERVA 2009
GOLD MEDAL, SOL DE CHILE CABERNET SAUVIGNON/ SYRAH GRAN RESERVA 2009
SILVER MEDAL, SOL DE CHILE CABERNET SAUVIGNON RESERVA 2010
SILVER MEDAL, SOL DE CHILE MERLOT RESERVA 2010

CATAD’OR SANTIAGO W 2011

GOLD MEDAL, HECHIZO MERLOT RESERVA 2010
GOLD MEDAL, PROMESA CABERNET SAUVIGNON/SYRAH GRAN RESERVA 2009
GOLD MEDAL, PROMESA CARMENERE RESERVA 2010
SILVER MEDAL, SOL DE CHILE CABERNET SAUVIGNON/SYRAH GRAN RESERVA 2009
SILVER MEDAL, HECHIZO CABERNET SAUVIGNON/SYRAH GRAN RESERVA 2009

VINALIES INTERNATIONALES 2011

GOLDEN MEDAL, SOL DE CHILE CARMENERE RESERVA 2010,
SILVER MEDAL, SOL DE CHILE CABERNET SAUVIGNON RESERVA 2010 SILVER MEDAL, SOL DE CHILE MERLOT RESERVA 2010
SILVER MEDAL, SOL DE CHILE CARMENERE VARIETAL 2010 AND  MERLOT VARIETAL 2011

CONCOURS MONDIAL BRUXELLES 2011

GRAN GOLD MEDAL, CASILDA  MERLOT RESERVA 2010, 
GRAN GOLD MEDAL, ORION  MERLOT RESERVA 2010
GOLD MEDAL, ORION CABERNET SAUVIGNON/SYRAH GRAN RESERVA 2007
GOLD MEDAL, SOL DE CHILE CABERNET SAUVIGNON/SYRAH GRAN RESERVA 2007
GOLD MEDAL, CASILDA CABERNET SAUVIGNON RESERVA 2010
GOLD MEDAL, SOL DE CHILE CABERNET SAUVIGNON RESERVA 2010
SILVER MEDAL, ORION CARMENERE RESERVA 2010
SILVER MEDAL, ALMA DE CHILE CARMENERE RESERVA 2010

CHINA SOMMELIERS WINE CHALLENGE 2011

BEST RED WINE, SOL DE CHILE CABERNET SAUVIGNON/SYRAH GRAN RESERVA 2007

我们的葡萄酒
Todos
VARIETAL
Sauvignon Blanc
Rosé
Pinot Noir
Chardonnay
Merlot
Carménère
Cabernet Sauvignon
Moscatel
Vioginer
Late Harvest
RESERVA
Sauvignon Blanc
Syrah
Chardonnay
Pinot Noir
Cabernet Sauvignon
Carménère
Merlot
GRAN RESERVA
Cabernet Sauvignon
Carménère
Cabernet Sauvignon - Syrah
Cabernet Sauvignon - Carménère
PREMIUM
Cabernet Sauvignon
看到所有
Sauvignon Blanc
Varietal

APPEARANCE:
Pale yellow with green shades

NOSE:
Yellow Grapefruit with notes of Green Apple

MOUTH:
Elegant and balanced

FUSION:
Ideal as an aperitif and to accompany ceviches, oysters, scallops and Cesar salad. Serve between 10-12 ° C.

HARVEST TIME:
Mid march

VINIFICATION:
The grapes were harvested at the end of February. The must is fermented in stainless steel tanks, with selected yeasts at temperatures ranging from 11° to 13°C for a period of ten to fifteen days. Before bottling, the wines are carefully stabilized and filtered to keep all the fruit.

https://www.deaguirre.cl/wp-content/uploads/2020/12/19.png
12,5º
3,50
2,20
3,45
Central
Producto foto
Sauvignon Blanc
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Rosé
Varietal

APPEARANCE:
Apricot Pink Color

NOSE:
Aromas of red fruit, strawberry stands out

MOUTH:
Fresh and good acidity

FUSION:
Ideal as an aperitif, pasta with white sauce, Japanese food and salads. Serve between 10-12 ° C.

HARVEST TIME:
Mid march

VINIFICATION:
The grapes were harvested in mid-March. The must is fermented in stainless steel tanks, with selected yeasts at temperatures ranging from 11 ° to 13 ° C for a period of ten to fifteen days. Before bottling, the wines are carefully stabilized and filtered to keep all the fruit.

https://www.deaguirre.cl/wp-content/uploads/2021/01/20.png
13
3,60
2,50
3,50
Central
Producto foto
Rosé
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Pinot Noir
Varietal

APPEARANCE:
Intense violet-tinged plum-red color Wine

NOSE:
Berries and Black Cherries aromas

MOUTH:
Balanced and persistant to the palate, with notes of dark chocolate

FUSION:
Ideal to accompany different red meats, stews and mature cheeses. Serve between 16-18 ° C.

HARVEST TIME:
Mid April

VINIFICATION:
The grapes were harvested in mid-March. The must is fermented in stainless steel tanks, with selected yeasts at temperatures ranging from 22 ° to 26 ° C for a period of ten to fifteen days. Before bottling, the wines are carefully stabilized and filtered to keep all the fruit

https://www.deaguirre.cl/wp-content/uploads/2021/01/21.png
13º
3,20
2,70
3,60
Central
Producto foto
Pinot Noir
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Chardonnay
Varietal

APPEARANCE:
Pale yellow with golden shades

NOSE:
Banana with citric notes

MOUTH:
Well balanced, with an avocado finale

FUSION:
Ideal as an aperitif and to accompany fish with sauces, hot and cold seafood, as well as pasta with white sauce. Serve between 10-12 ° C.

HARVEST TIME:
Mid march

VINIFICATION:
The grapes were harvested in early March. The must is fermented in stainless steel tanks, with selected yeasts at temperatures ranging from 11° to 13°C for a period of ten to fifteen days. Before bottling, the wines are carefully stabilized and filtered to keep all the fruit.

https://www.deaguirre.cl/wp-content/uploads/2021/01/17.png
12,5º
3,30
2,40
3,50
Central
Producto foto
Chardonnay
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Merlot
Varietal

APPEARANCE:
Violet

NOSE:
Fresh Blueberries and strawberry

MOUTH:
Medium-bodied, smooth with tannins well integrated

FUSION:
Ideal to accompany chicken, turkey, pasta, as well as fresh cheeses and sauteed vegetables. Serve between 16-18 ° C.

HARVEST TIME:
End of march

VINIFICATION:
The grapes were harvested in mid-April. The must is fermented in stainless steel tanks, with selected yeasts at temperatures ranging from 26 ° to 28 ° C for a period of seven to ten days. Before bottling, the wines are carefully stabilized and filtered to keep all the fruit.

https://www.deaguirre.cl/wp-content/uploads/2021/01/25.png
12,5º
3,48
2,90
3,51
Central
Producto foto
Merlot
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Carménère
Varietal

APPEARANCE:
Dry Plums with notes of Paprika

NOSE:
Dry Plums with notes of Paprika

MOUTH:
Spicy, smooth and fruity

FUSION:
Ideal to accompany chicken, turkey, pasta, as well as fresh cheeses and sauteed vegetables. Serve between 16-18 ° C

HARVEST TIME:
End of april

VINIFICATION:
The grapes were harvested at the end of April. The must is fermented in stainless steel tanks, with selected yeasts at temperatures ranging from 26 ° to 28 ° C for a period of seven to ten days. Before bottling, the wines are carefully stabilized and filtered to keep all the fruit.

https://www.deaguirre.cl/wp-content/uploads/2021/01/23.png
12,5º
3,54
2,70
3,52
Central
Producto foto
Carménère
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Cabernet Sauvignon
Varietal

APPEARANCE:
Cherry Red with violet tones

NOSE:
Red and black fruits

MOUTH:
Intense with long tannins

FUSION:
Ideal as an aperitif and to accompany ceviches, oysters, scallops and Cesar salad. Serve between 10-12 ° C.

HARVEST TIME:
Mid april

VINIFICATION:
The grapes were harvested in mid-March. The must is fermented in stainless steel tanks, with selected yeasts at temperatures ranging from 26 ° to 28 ° C for a period of seven to ten days. Before bottling, the wines are carefully stabilized and filtered to keep all the fruit.

https://www.deaguirre.cl/wp-content/uploads/2021/01/22.png
12,5º
3,45
2, 80
3,55
Central
Producto foto
Cabernet Sauvignon
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Moscatel
Varietal

APPEARANCE:
Violet

NOSE:
Fresh Blueberries and strawberry

MOUTH:
Medium-bodied, smooth with tannins well integrated

FUSION:
Ideal to accompany chicken, turkey, pasta, as well as fresh cheeses and sauteed vegetables. Serve between 16-18 ° C.

HARVEST TIME:
End of march

VINIFICATION:
The grapes were harvested in mid-April. The must is fermented in stainless steel tanks, with selected yeasts at temperatures ranging from 26 ° to 28 ° C for a period of seven to ten days. Before bottling, the wines are carefully stabilized and filtered to keep all the fruit.

https://www.deaguirre.cl/wp-content/uploads/2021/01/18.png
12,5º
3,60
2,20
3,30
Central
Producto foto
Moscatel
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Sauvignon Blanc
Reserva

APPEARANCE:
Pale Yellow with green shades

NOSE:
Citric, tropical fruit

MOUTH:
Elegant and good acidity

FUSION:
Ideal as an aperitif and to accompany fish, seafood, oysters and different types of salads. Serve between 10-12 °C.

HARVEST TIME:
Beginning of March

VINIFICATION:
The grapes were harvested in late February. The must is fermented in stainless steel tanks, with selected yeasts at temperatures ranging from 11 ° to 13 ° C for a period of ten to fifteen days. Before bottling, the wines are carefully stabilized and filtered to keep all the fruit.

https://www.deaguirre.cl/wp-content/uploads/2021/01/26.png
13º
3,45
1,95
3,40
Central
Producto foto
Sauvignon Blanc
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Syrah
Reserva

APPEARANCE:
Red purple colour

NOSE:
Black fruits and Serrano Ham

MOUTH:
Well structured, firm tannins, long and ripe

FUSION:
Ideal with turkey with spicy sauce, spicy stews and pasta with Bolognese sauce. Serve between 16-18 ° C.

HARVEST TIME:
End of April

VINIFICATION:
The grapes were harvested in mid-April. The must is fermented in stainless steel tanks, with selected yeasts at temperatures ranging from 26° to 28°C for a period of seven to ten days. Before bottling, the wines are carefully stabilized and filtered to keep all the fruit.

https://www.deaguirre.cl/wp-content/uploads/2021/01/Reserva-CBP28_SY_-e1702930622156.png
13,5º
3,55
2,60
3,40
Central
Producto foto
Syrah
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Chardonnay
Reserva

APPEARANCE:
Golden Yellow

NOSE:
White Peach and Vanilla

MOUTH:
Well structured fresh and balanced.

FUSION:
Ideal as an aperitif and to accompany turkey, chicken, cooked fish, fresh or cooked seafood, as well as pasta with white sauce. Serve between 10-12 ° C.

HARVEST TIME:
Mid March

VINIFICATION:
The grapes were harvested in mid-March. The must is fermented in stainless steel tanks, with selected yeasts at temperatures ranging from 11° to 13°C for a period of ten to fifteen days. Before bottling, the wines are carefully stabilized and filtered to keep all the fruit.

https://www.deaguirre.cl/wp-content/uploads/2021/01/R_ch_-e1702928008591.png
13º
3,50
2,05
3,45
Central
Producto foto
Chardonnay
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Pinot Noir
Reserva

APPEARANCE:
Rubi Red

NOSE:
Black Cherry and strawberry

MOUTH:
Smooth and rounded, wood is in harmony allowing the fruit to stand out

FUSION:
Ideal as an aperitif and to accompany white meats, tuna, pasta with white sauce and salads. Serve between 14-16 ° C.

HARVEST TIME:
Mid March

VINIFICATION:
The grapes were harvested in mid-March. The must is fermented in stainless steel tanks, with selected yeasts at temperatures ranging from 22° to 26°C for a period of ten to fifteen days. Before bottling, the wines are carefully stabilized and filtered to keep all the fruit.

https://www.deaguirre.cl/wp-content/uploads/2021/03/Borgona-P28-_PN-e1702929692933.png
13,5º
3,20
2,35
3,60
Central
Producto foto
Pinot Noir
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Cabernet Sauvignon
Reserva

APPEARANCE:
Intense ruby red

NOSE:
Red fruits, raspberries with touches of vanilla and chocolate

MOUTH:
Smooth, firm and structured tannins, red berries and subtle notes of vanilla

FUSION:
Ideal with red meats, pasta with bolognese sauce, as well as mature cheeses. Serve between 16-18 ° C.

HARVEST TIME:
Mid April

VINIFICATION:
The grapes were harvested at the end of March. The must is fermented in stainless steel tanks, with selected yeasts at temperatures ranging from 26 ° to 28 ° C for a period of seven to ten days. Before bottling, the wines are carefully stabilized and filtered to keep all the fruit.

https://www.deaguirre.cl/wp-content/uploads/2021/03/28.png
13,5º
3,33
2,90
3,55
Central
Producto foto
Cabernet Sauvignon
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Carménère
Reserva

APPEARENCE:
Intense Red

NOSE:
Plums, spices, vanilla and mocha

MOUTH:
Balanced, silky, rich in volume, black fruit with vanilla and chocolate

FUSION:
Ideal to accompany red game meats, pasta, as well as soft cheeses. Serve
between 16-18 ° C.

HARVEST TIME:
Beginning of May

VINIFICATION:
The grapes were harvested in early May. The must is fermented in stainless steel tanks, with selected yeasts at temperatures ranging from 26° to 28°C for a period of seven to ten days. Before bottling, the wines are carefully stabilized and filtered to keep all the fruit.

13,5º
3,45
2,95
3,56
Central
Producto foto
Carménère
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Merlot
Reserva

APPEARENCE:
Intense Red

NOSE:
Slight touch of wood mixed with black fruit

MOUTH:
Persistent, long and silky

FUSION:
Ideal with game birds, risotto, as well as soft cheeses and sauteed vegetables. Serve between 16-18 ° C.

HARVEST TIME:
Beginning of April

VINIFICATION:
The grapes were harvested in mid-April. The must is fermented in stainless steel tanks, with selected yeasts at temperatures ranging from 26° to 28°C for a period of seven to ten days. Before bottling, the wines are carefully stabilized and filtered to keep all the fruit.

https://www.deaguirre.cl/wp-content/uploads/2021/01/29.png
13,5º
3,50
2,90
3,58
Central
Producto foto
Merlot
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Cabernet Sauvignon
Gran Reserva

APPEARENCE:
Deep Rubi Red

NOSE:
Ripe Blackberry and blueberry with notes of mocha

MOUTH:
Balanced and silky mouth-feel

FUSION:
Ideal with grilled red meats, lamb and mature goat cheeses. Serve between 16-18 ° C.

HARVEST TIME:
Mid April

VINIFICATION:
The grapes were harvested in mid-April. The must is fermented in stainless steel tanks, with selected yeasts at temperatures ranging from 26° to 28°C for a period of seven to ten days, then aging in barrels, to finally stabilize and filter the wines before bottling with all the precautions not to affect their quality

https://www.deaguirre.cl/wp-content/uploads/2021/01/34.png
13,5º
3,45
3,00
3,65
Maule
Producto foto
Cabernet Sauvignon
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Carménère
Gran Reserva


APPEARANCE:

Deep red colour with violet and purple touches

NOSE:
Black Pepper with notes of roasted red bell Pepper

MOUTH:
Creamy, dry plum, black cherry, vanilla and chocolate stand out

FUSION:
Ideal to accompany white and red meats, mature cheeses and game birds. Serve between 16-18 ° C

HARVEST TIME:
Beginning of May

VINIFICATION:
The grapes were harvested in early May. The must is fermented in stainless steel tanks, with selected yeasts at temperatures ranging from 26° to 28°C for a period of seven to ten days, then aging in barrels, to finally stabilize and filter the wines before bottling with all the precautions not to affect their quality.

https://www.deaguirre.cl/wp-content/uploads/2021/01/33.png
13,5º
3,38
3,05
3,65
Maule
Producto foto
Carménère
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Cabernet Sauvignon - Syrah
Gran Reserva


APPEARANCE:

Intense ruby red

NOSE:
Black Fruit, jam and roasted hazelnut

MOUTH:
Persistant and riped red berries

FUSION:
Ideal to accompany grilled red meats, sausages, mature cheeses and wild boar. Serve between 16-18 ° C

HARVEST TIME:
End of April

VINIFICATION:
The grapes were harvested in late April. The must is fermented in stainless steel tanks, with selected yeasts at temperatures ranging from 26° to 28°C for a period of seven to ten days, then aging in barrels, to finally stabilize and filter the wines before bottling with all the precautions not to affect their quality

https://www.deaguirre.cl/wp-content/uploads/2021/01/36.png
13,5º
3,40
3,20
3,60
Maule
Producto foto
Cabernet Sauvignon - Syrah
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Cabernet Sauvignon - Carménère
Gran Reserva

APPEARANCE:
Deep red color with cherry notes

NOSE:
Ripe red fruits, pepper with notes of vanilla

MOUTH:
Riped red berries, coffee and vanilla, well structured, silky

FUSION:
Ideal to accompany white game meats, pasta with fine herbs sauce and soft cheeses. Serve between 16-18 ° C.

HARVEST TIME:
End of April

VINIFICATION:
The grapes were harvested in late April. The must is fermented in stainless steel tanks, with selected yeasts at temperatures ranging from 26° to 28°C for a period of seven to ten days, then aging in barrels, to finally stabilize and filter the wines before bottling with all the precautions not to affect their quality.

https://www.deaguirre.cl/wp-content/uploads/2021/01/35.png
13,5
3,35
3,25
3,65
Maule
Producto foto
Cabernet Sauvignon - Carménère
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Cabernet Sauvignon
Premium

APPEARANCE:
Deep Red

NOSE:
Red and black fruit mixed with vanilla, chocolate and spices

MOUTH:
Great structure, round, silky and persistant.

FUSION:
Ideal to accompany lamb, grilled and baked red meats, ripe goat cheeses. Serve between 16-18 ° C.

HARVEST TIME:
End of April

VINIFICATION:
The grapes were harvested in mid-April. The must is fermented in stainless steel tanks, with selected yeasts at temperatures ranging from 26° to 28°C for a period of seven to ten days, then aging in barrels, to finally stabilize and filter the wines before bottling with all the precautions so as not to affect their quality.

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13,5º
3,25
2,60
3,70
Maule
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Cabernet Sauvignon
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Vioginer
Varietal

APPEARENCE:
Pale Yellow-straw

NOSE:
Slightly floral , some tropical fruit and apricot aromas

MOUTH:
Tropical fruit and good acidity, bitter touches with a long after taste

FUSION:
Fish with creamy sauces and typical dishes of Thai, Indian or Mexican food

HARVEST TIME:
Mid March/ Mid April

VINIFICATION:
The grapes were harvested between the end of March and the middle of April. The must is fermented in stainless steel tanks, with selected yeasts at temperatures ranging from 11° to 13°C for a period of ten to fifteen days. Before bottling, the wines are carefully stabilized and filtered to keep all fruit.

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12,5º
5,9
2,65
3,35
Central
Producto foto
Vioginer
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Late Harvest
Varietal

APPEARANCE:
Yellow-straw, with golden tones

NOSE:
Flowers, honey and caramel

MOUTH:
Creamy, long with notes of green apple

FUSION:
As an aperitif and after-meal with fruit desserts

HARVEST TIME:
Mid May

VINIFICATIÓN:
Harvested by hand mainly grains with noble rot and it is macerated in cold for 5 days. It is then fermented in stainless steel vats between 14°-16°C for 6 weeks. After the alcoholic fermentation, the wine is left on its lees and mixed weekly for a few weeks to incorporate complexity, both in aroma and in the mouth.

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12º
3,10
90
3,70
Choapa
Producto foto
Late Harvest
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INFORMACIÓN TÉCNICA:
  • Alcohol:
  • Total Acidity:
  • Residual Sugar:
  • Ph:
  • Valle:
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